[posted] Posted (#31691, Douglas) !
Al Haines
ajhaines at shaw.ca
Thu Mar 18 14:43:12 PDT 2010
The Bacillus of Long Life, by Loudon Douglas 31691
[Subtitle: a manual of the preparation and souring of milk for dietary
purposes, together with and historical account of the use
of fermente]
[Link: http://www.gutenberg.org/3/1/6/9/31691 ]
[Files: 31691.txt; 31691-8.txt; 31691-0.txt; 31691-h.htm]
Thanks to Peter Vachuska, Turgut Dincer, Chuck Greif and
the Online Distributed Proofreading Team at
http://www.pgdp.net
Regards,
Al
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