Butchers', Packers' and Sausage Makers' Red Book, by Geo. J. Sayer       59863   [Link: http://www.gutenberg.org/5/9/8/6/59863 ]   [Files: 59863-0.txt; 59863-h.htm] Thanks to MFR, Harry Lamé and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive) Chuck