Beef Slaughtering, by Cross et al. 62848 [Full title: Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm] [Full author: H. Russell Cross and E. Curtis Green and Roger L. West and Anthony W. Kotula] [Subtitle: Farmers' Bulletin Number 2263] [Link: http://www.gutenberg.org/6/2/8/4/62848 ] [Files: 62848-0.txt; 62848-h.htm] David